Oak wine, whisky barrel 50 liters, wooden tap, WITH BURNT FINISH

Hungarian oak barrel - 50 liters.  Condition: new.  Standard toasting level inside: Medium.

 About barrels:

• Wood: Carefully selected 120 years old sessile oak (Quercus Petraea)
• Seasoning: 24 – 48 months on open air
• Staves are bent with fire
• Choice of toasting levels: low, medium, medium+, high
• Hoops are made of galvanized steel
• Handmade engraving if requested
• ECO standard: made of natural materials only.

Sessile Oak Quercus Petraea, the best quality Sessile Oak in Hungary grows in Zemplén mountains. An Oak is similar to a type of oak growing in France in Nevers and Allier regions. In Hungarian mountains a tree is growing slower, has narrow, thick rings. It has lower level of tannin than Pedunculate Oak. Because of that it gives well balanced complexity of wines and liquors’ taste. Sessile Oak gives traditional oak taste with herbs and spices flavor and aroma of cloves and cinnamon.