Destiller

CIP station

MOBILE CIP UNIT (CLEANING IN PLACE) The mobile unit for Cleaning In Place (CIP) is equally applicable for small ang big wineries. It gives see full description
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DESCRIPTION

MOBILE CIP UNIT (CLEANING IN PLACE)

The mobile unit for Cleaning In Place (CIP) is equally applicable for small ang big wineries. It gives possibilities for preparation of the cleaning solvents needed for cleaning in place of your tanks or pipelines. It is equipped with electrical heating and centrifugal pump, controlled by a control panel. The unit is independent and easily movable.

Basic completion:

  • Upper manholes
  • Air vents
  • Level indicators
  • Nozzle for thermoprobe
  • Electrical Heater
  • Centrifugal Pump
  • Piping
  • Filter
  • Troley with wheels
  • Control panel

Volume:

  • 2 х 0.15м3, Ppump=3kW Pheater = 6 kW
  • 2 x 0.3m3 Ppump=3kW Pheater = 6 kW
  • 2 x 0.5m3 Ppump=3kW Pheater = 9 kW
  • 2 x 0.8m3 Ppump=3kW Pheater = 9 kW
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Konsultant
Seweryn Fabijaniak
expert in the production technology of wines, juices, meads and many other drinks. An experienced advisor in the field of design and machinery of broadly understood fruit and vegetable processing plants.