Producer: Erbsloh
e.Bois® oak chips are used to optimise wine’s organoleptic properties and improve its tannin structure. It also assist with colour stabilisation. e.Bois® oak chips are also ideally
e.Bois® oak chips are used to optimise wine’s organoleptic properties and improve its tannin structure. It also assist with colour stabilisation. e.Bois® oak chips are also ideally
Producer: SEGUIN MOREAU
Producer: SEGUIN MOREAU
Producer: SEGUIN MOREAU
Producer: SEGUIN MOREAU
Producer: SEGUIN MOREAU