Condensation drying of air and indirectly of foodstuffs (fruit, tea, mushrooms and such) is the most energy saving way of removing water from different materials. It works on the heat pump
Self-emptying centrifuge CA 41-P. 2-phase centrifugal separator with automatic control system and self-emptying drum mounted on a stainless steel frame.
Technical
Pump with a flexible impeller for the gentle transport of wines, juices, fruit and grape pulp. The pump is equipped with an inverter.
Capacity
Speed
max.
Seweryn Fabijaniak
expert in the production technology of wines, juices, meads and many other drinks. An experienced advisor in the field of design and machinery of broadly understood fruit and vegetable processing plants.