The Bucher Origin pneumatic press has a wide-opening door that ensures full filling of the press and easy emptying of pomace. Sliding drains ensure optimal juice yield and ease of
The Bucher Vaslin process of pressing under controlled atmosphere, innovating and patented, guarantees 100% of the pressed juices extracted without oxidation. This thanks to a permanent operation
Gentle processing
Poured into the hopper, the grapes are then gradually and gently conveyed according to a pre-set destemming speed. In this zone, the cage has no holes and clusters are
As a balance between tradition and modernity the Bucher JLB Automated Basket Press eliminates any constraints of the old basket presses. Attractive, movable and space-saving, this press can easily
Belt table Delta TBE
The belt sorting table enables the grapes transfer downstream the reception line. The number of sorters changes according to the table length.
The objective of the belt
Grape destemmer model Delta Oscillys XM. Thanks to its well-thought-out, unique structure, the destemming process takes place without the use of a roller, beater or rotary basket, which may damage
Gentle handling from vineyard to winery The Delta vibrating trailer RV or RVE is designed for the: • Reception and transfer of hand picked or mechanically harvested grapes. • Even
Destemmers at pendulum swing Delta Oscillys
This destemming process operates without beater shaft nor rotative cage. It uses an ample swinging motion of the one cage to separate the grapes
The Delta DP pump is a peristaltic pump with two functions:
• Smooth, continuous transfer of grapes.
• Quality transfer of wine.
Pump for fresh grapes and
The Bucher Vaslin process of pressing under controlled atmosphere, innovating and patented, guarantees 100% of the pressed juices extracted without oxidation. This thanks to a permanent operation
The Delta Trio range is used to sort destemmed, hand-picked or mechanically harvested grapes. Delta Trio enables to eliminate efficiently vegetal fragments such as leaves, stems pieces, petioles,
The Flavy ML osmosis unit offers you a whole range of corrective treatments for your musts and wines in response to climatic hazards, technological accidents, organoleptic adjustments,
Seweryn Fabijaniak
expert in the production technology of wines, juices, meads and many other drinks. An experienced advisor in the field of design and machinery of broadly understood fruit and vegetable processing plants.