The particularly robust yet lightweight trimmer enables you to work on slopes as well as on large flat surfaces. A fully modular design leaves almost nothing to be desired. The cutter bars can be individually adapted to the respective requirements in their contours such as cutting angle, height and width or cutting pattern. The special sickle knives and splash guards on all knife carriers ensure a particularly clean cut of the vine shoots.
Special features:
– Easy belt change thanks to freely accessible drive train
– Maintenance-free V-ribbed belts for the knife drive – no retensioning necessary
– Indirect knife drive via V-ribbed belt – Motor protection in case of collision
– Collision protection via gas pressure dampers on both vertical cutter bars
– Sickle knives (wire-repellent) turn downwards – less contamination of tractor and machine due to less stray plant parts
– Direction of rotation of the knives can be changed on request
ORIGIN & OENOLOGICAL OBJECTIVES
Special yeast for the fermentation of colour stable and clean red wines. The reduced beta-glycosidase activity will retain a maximum of antocyanes. Quick fermentation start
- 50 liters
- 100 liters
- 150 liters
- 200 liters
- 250 liters
- 300 liters
- 380 liters