High-performance fuel oil pasteurizer from the Austrian company Voran. Device capacity: 2000 l/h. Oil boiler power 180 kW. The device can be additionally equipped with a system for
Manual Bag in Box and glass bottle filling system with feed line vessel for hot filling of fruit and vegetable juice in 3, 5, 10 and 20 l standard Bags.
Technical
High-performance fuel oil pasteurizer from the Austrian company Voran. Device capacity: 600 l/h. Oil boiler power 55 kW. The device can be additionally equipped with a system for the
Washing system of stainless steel for fruits and vegetables with attached pivoting centrifugal mill. The washing system consists of sorting grid, washing vessel, chain conveyor and add-on pivoting
Centrifugal mill with replaceable stainless steel screens for adjusting the degree of shredding for pomaceous fruit, stone fruit and berries. Available with frame as
Manual Bag in Box filling system with feed line vessel for hot filling of fruit and vegetable juice in 3, 5, 10 and 20 l standard Bags. Filler is equipted with stainless steel
Electric pasteurizer with heating elements and tubular heat exchangers (stainless steel) in a water bath. The "Automatic" version includes a juice pump controlled by a VFD and an
Collection basin with 1 mm coarse screen. Easy and safe operation thanks to fully automatic impeller pump. Juice collection tank is suitable for all Voran presses.
Thanks to the pump fresh
The Cleaning and sorting table is a combination device for cleaning and manual sorting of your fruit and vegetables. Cleaning takes place with the help of water spriklers and brushes from three
Pipe screen combination with 2 parallel stainless steel slotted screens for coarse filtering. Valves are provided to shut-off the screens individually for cleaning purposes.
Angle type
Cleaning and disinfection for column filters. Dose: 20 g/l. The column filteris immersed into a solution of cold water with Enolsan-Cleaner and kept in it for some hours (max. 12 h). Afterwards
Seweryn Fabijaniak
expert in the production technology of wines, juices, meads and many other drinks. An experienced advisor in the field of design and machinery of broadly understood fruit and vegetable processing plants.