A stainless steel gun for filling for example hot juice, wine. The outside diameter of the filling nozzel - 28 mm. Length of the filling nozzle: 175 mm. Rubber
ZB tanks are combined fermentation and maturation stainless steel tanks with
upper manhole
thermometer
external level gauge with bubbler
pressure control valve
safety
Bench labeler with plate equipped with one labeling station to apply self-adhesive labels on cylindrical, conical, square and shaped containers, suitable also for containers made of low physical
with its state-of-art technology, the filling machine represents a supreme achievement in the field of filling and bottling of wine, juice and other liquids. The unit is made of high quality
The crushing of destemmed and sorted grape is essential for the quality of the future wine, especially red one. The crushing enables the bursting of berries without crushing the seeds and damaging
Automatic monoblock for bottling and corking or closing still wine with an aluminum stopper. Filling, corking and closing with an aluminum (monopoly) cap is easy. The device can be equipped with a
Maltman® - The malt mill by Sommer for brewers and distillers
Freshly ground malt contributes to the purity and intense flavor when brewing beer and distilling whiskey or spirit.
Seweryn Fabijaniak
expert in the production technology of wines, juices, meads and many other drinks. An experienced advisor in the field of design and machinery of broadly understood fruit and vegetable processing plants.