The VinInfo is a modular system in every aspect. The building-blocks of the VinInfo management system are the BU - the ‘Basic Unit’. Each tank and each additional item (pumps, room
PT1000 Kablowy czujnik temperatury. Długość przewodu 5 m, PVC.
2-przewodowy
Zakres pomiarowy: maks. 105 °C
Długość sondy: 50 mm
Średnica sondy: 6 mm
Materiał sondy:
The temperature regulator FermFlex with Bus-interface for the connection to a computer is designed for measuring and regulating temperature. The controller’s double display shows the actual
The compact cooling unit MiniChilly, made of stainless steel, is an ideal solution for micro-breweries, hobby brewers and smaller wineries who only need cooling for their applications.
The
The Chilly MAX unit has a compact design. It takes little space and is very easy to install and to start-up. The units are mobile on wheels. The same as the Chilly shelf-top units, the Chilly MAX
The compact IceChilly cooling unit, made of stainless steel, is an ideal solution for microbreweries, hobby breweries and smaller wineries that only need cooling for their
CHARACTERISTICS
Large range of features in standard
Reversible unit - Heat-pump
Large range of options for choice
Outlet temperature down to -10°C
APPLICATIONS
Cooled
The water chiller MCK consists of a cooling unit in the upper part and a pump plus isolated water tank (made of stainless steel) in the lower section. The unit is conveniently constructed from a
Enolmaster is a vacuum filler with small dimensions, very easy to use and at the same time filling the features of a very professional devices. The capacity of the device is up to 600 bottles
Electric boiling kettle with a glycerin heating jacket. The boiler is equipped with a bottom mixer. Mixer motor located at the bottom. The device automatically regulates the temperature of the
Vibrating sorting table Delta TRV 20/25/35
The purpose of the vibrating sorting table is:
to spread out the crop,
to ensure separation of grapes from juice and herbaceous materials
The basic ingredient of sweetened drinks, sweetened sparkling and still waters is sugar syrup, which is prepared in a complex of devices called Syrup Room. Depending on the production requirements
Seweryn Fabijaniak
expert in the production technology of wines, juices, meads and many other drinks. An experienced advisor in the field of design and machinery of broadly understood fruit and vegetable processing plants.