Water press (Hydro-press) for fruits, grapes - an universal appliance for extracting juice from grapes, apples, pears and other fruits. Very solid workmanship, high-quality materials and a simple
Water press (Hydro-press) for fruits, grapes - an universal appliance for extracting juice from grapes, apples, pears and other fruits. Very solid workmanship, high-quality materials and a simple
Water press (Hydro-press) for fruits, grapes - an universal appliance for extracting juice from grapes, apples, pears and other fruits. Very solid workmanship, high-quality materials and a simple
Water press (Hydro-press) is an universal appliance for extracting juice from grapes, apples, pears, raspberries, currants and other soft fruits. Very solid workmanship, high-quality materials and
LANCMAN VSX
Performed for pressing grapes, apples into juice, wine… Easy to work with, man must only connect the press with the water supply from the house (simply with the plastic
The highest quality juice presses made by Lancman - Gomark. They are easy to use and efficient. Pour ground fruit into the press, close the cover and connect the press to your garden hose. Using
The highest quality juice presses made by Lancman - Gomark. They are easy to use and efficient. Pour ground fruit into the press, close the cover and connect the press to your garden hose. Using
Isobaric filling machine for sparkling wines. Maximum working pressure 4 bar. 4 filling nozzles. Filling ranges from 0.2 to 2 liters. Capacity from 150-200 b/h. Dimensions: 800x830x1600mm.
Nalewarka 6 dyszowa, grawitacyjna z dozowaniem na tzw. poziom, wykonana ze stali nierdzewnej AISI 304. Wydajność urządzenia: od 600 do 900 butelek na godzinę. Urządznie wyposażone
6 nozzle gravity filler made of AISI 304 stainless steel. Buffer tank volume: 75 liters. Capacity: 750-900 bottles per hour. Dimensions: 830 x 500 x 910 mm. Weight: 26 kg. This mode is
Nalewarka 4 dyszowa, grawitacyjna z dozowaniem na tzw. poziom, wykonana ze stali nierdzewnej AISI 304. Wydajność ok 500 butelek na godzinę. Wymiary: 600 x 500 x 910 mm. Pojemność
Pneumatic capper for Ø26 and Ø29 caps. Adjustable height, with the possibility of closing bottles of different heights (from 130 to 410 mm) and different diameters (from 40 to 160
Nalewarka 4 dyszowa, grawitacyjna z dozowaniem na tzw. poziom, wykonana ze stali nierdzewnej AISI 304. Urządzenie wyposażone w filtr płytowy F20 oraz pompę Z25.
Gravity filler for wine, made of stainless steel with a manual corker. The filler is equipped with a pump integrated with the buffer tank by level sensors. 10 pouring nozzles. Infusion on the
Made in stainless steel AISI 304, practical, safe, guarantees also the small producer the quality and safety of high level product filtration. With 20x20 cm plates of polyethylene (on request
Suitable for sealing up polylaminate/aluminium capsules for bottles 0.5 to 2 liters, from 180 mm to 360 mm high. Max capsule length 60 mm. VOLTAGE: 230 V. Hz.50 Kw.0,18. RATE: 1400 rpm.
PRESS FILTERS 400X400, 500X500, 630X630 "HF" SERIES
DESCRIPTION
The filter presses series "HF" it is used to recover wine and must from sediment, available in three
The device is made of AISI 304 stainless steel. Product entry through the hopper to facilitate product movement. 4 stainless steel legs mounted on the shaft, finished with rubber blades. Food
S/A PNEUMATIC capping machine simple to use. Born as a bench or laboratory capping machine, TSP-2002 is able to produce, thanks to one operator, approx up to 500 b/h.
The device is
STAINLESS TANKS are used in wine-making operations, in food processing, gastronomical, pharmaceutical and chemical industries. The tanks are produced in many versions, shapes and cubic
Would you like to work permanently with only a single-sided undervine care device, but as comfortably and safely as possible? For this case we have developed the SB MONO, which can be used for
Automatic monoblock for bottling and corking or closing still wine with an aluminum stopper. Filling, corking and closing with an aluminum (monopoly) cap is easy. The device is equipped with a
Automatic labeller (labeler) from the renowned Italian manufacturer ENOS for labeling wine bottles.
As standard, the device applies two labels (front label and back label) but printed on one
Płyty filtracyjne 20x20 cm - S20 - 3 mikrony do prefiltracji i klarujące.
Prezentowane płyty (wkłady) celulozowe wykorzystywane są w filtrach płytowych. Doskonale sprawdzą się
The leaf remover is used for mechanical defoliation of the grape zone and can be used from flowering until shortly before harvest.
The leaves are sucked in by a suction roller and plucked
Open mash tanks with two cooling jackets
Stainless Steel AISI 304 (1.4301), Bright Annealed Finish (BA/IIId), circle polished outside
Standard equipment
welded legs
2 × cooling
The production of sparkling wines using the Charmat Martinotti method is fundamentally different from the traditional method. The so-called Charmat method is faster and cheaper. Production is
Seweryn Fabijaniak
expert in the production technology of wines, juices, meads and many other drinks. An experienced advisor in the field of design and machinery of broadly understood fruit and vegetable processing plants.