DESCRIPTION
Food seal ring DIN 11851.
We recommend with this product
SIZE
A
B
C
L1
L2
R
CODE
25
DIN DN 25
DIN DN 25
∅25
59˛5
56˛5
43˛5
5512525
32
DIN DN
IZE
A
B
C
L1
L2
R
CODE
25
DIN DN 25
DIN DN 25
∅25
56˛5
56˛5
43˛5
5612525
32
DIN DN
Corrugated elbow with nut for flexible hose made of AISI 304 stainless steel in accordance with DIN 11851.
- DN 25
- DN 32
- DN 40
- DN 50
- DN 65
DIN 11851 hose fitting for a nut with a ribbed tail, 304 stainless steel.
- DN 20
- DN 25
- DN 32
- DN 40
15 - 23 €
AISI 304 stainless steel fitting with DIN 11851 thread for a flexible hose with a food seal, notched.
- DN 25
- DN 32
- DN 40
5 - 7 €
Food reduction made of stainless steel AISI 304, DIN 11851, including nuts, without gaskets.
- DIN DN 32 x 25
- DIN DN 40 x 25
- DIN DN 50 x 32
- DIN DN 65 x 40
- DIN DN 50 x 40
43 - 98 €
Soft PVC hose, reinforced with galvanized steel helix, for suction and delivery of food liquids. Working temperature -5 - 65
- DN 25/1mb
- DN 40/1 mb
9 - 15 €
PU hose with embedded galvanized steel spiral for suction and delivery of food liquids and food oils. Working temperature: -40 °c 90 °c.
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A monoblock device for pasteurization and carbonization (saturation with carbon dioxide) of juices, beverages and soft drinks.
The highest quality screw pump with frequency inverter. It is excellent for the transport of very delicate mediums.
Additional options (additionally payable):
pressure
- AT 50 FU
- AT 100 FU
- AT 150 FU
- AT 200 FU
4416 - 8733 €
Washing system consisting of washing vessel, vertical auger-type elevator and add-on centrifugal mill RM40. The pivoting turret allows the upper section to be rotated through 90° to save space
DN
A
B
C
L
H
CODE
25
G 1"
WG 1"
∅25
81
86
8114444
25
G 1"
WG
Redukcja ze stali nierdzewnej AISI 304, DIN 40 x 34.
Semiautomatic labeller on wheels, with top moving roller to block the product after the positioning.
The machine is supplied with 2 labelling heads to stick label and back label or as an
Wizjer przepływu, przeziernik. Materiał wykonania AISI 304. Możliwość wykonania również w stali AISI 316. Wytrzymałość do 6 bar.
- DIN 25
- DIN 32
- DIN 40
- DIN 50
- DIN 60
- DIN 65
141 - 271 €
The manual corker and wiring machine for sparkling wine, beer and cider. Bottle hight form 300 to 700 mm.
for champagne corks an wire caps
comfortable two-lever
De-stoning screes to Voran de-stoning machine EP 500.
- Screen 0,5 mm (nectar)
- Screen 1 mm (pulping)
- Screen 2 mm (mash)
- Screen 3 mm (cherries)
- Screen 5 mm (plums)
- Screen 8 mm (apricots)
The production of sparkling wines using the Charmat Martinotti method is fundamentally different from the traditional method. The so-called Charmat method is faster and cheaper. Production is