Safety valve, tank for nitrogen installation. The valve is also designed to protect the wine with an inert gas, in this case nitrogen, without causing an increase in pressure in the tank. The
Professional stainless steel decanter valve for removing wine from the sediment. The tube can be positioned to collect the wine from above the sediment. The valve can be connected to any source
Device for filling and emptying barrels with a capacity of 225-300 liters.
Pump with flexible impeller
Pump capacity 1950-10800 liters/hour. 175-900 rpm
Motor power 2 kW.
Boros Hungarian barrels are made of carefully selected mulberry wood. Wood for the production of barrels is seasoned in the open air for three years. The seasoning process
The single cage Gyropalette® is a riddling machine adapted to most cellars, and particularly small ones. It is made to riddle 504 bottles boxes and easily ensure the automated riddling of your
Pielnik, kultywator hydrauliczny, wychylny (kultywator rzędowy sekcja wychylna) służy do mechanicznego usuwania chwastów rosnących w pasie krzewów, między
Storage or fermentation tank with cooling jacket.
Standard equipment
welded legs
cooling jacket
2 × fitting ½” for cooling/heating medium
total outlet - ball
CelluMash is a long-fiber cellulose product that can be used as a pressing aid for fruit purees with a weak structure.
The advantages of using CelluMash are:
Increased efficiency due
Seweryn Fabijaniak
expert in the production technology of wines, juices, meads and many other drinks. An experienced advisor in the field of design and machinery of broadly understood fruit and vegetable processing plants.