Professional stainless steel decanter valve for removing wine from the sediment. The tube can be positioned to collect the wine from above the sediment. The valve can be connected to any source
Safety valve, tank for nitrogen installation. The valve is also designed to protect the wine with an inert gas, in this case nitrogen, without causing an increase in pressure in the tank. The
Fermenter SF6 for the production of speciality vinegars as well as lab application. For the production of vinegar with an acidity of up to 15 % (semi-batch process).
The PZ tanks with air cap is used for fermentation and storage of wine and other alimentary liquids. The high polished tank’s inside does not allow the capture of wine scale and facilitates
ENOLMATIC VACUUM FILLER
Enolmatic is the fast, robust and versatile vacuum bottle filler: professional filling of your products at home
Enolmatic is our best selling single semi-automatic
Pump Z25
Description
Self-priming pump enterily made of AISI 304 cast stainless steel, equipped with neoprene impeller, available with or without bypass. Suitable for decantation of
With this versatile cask you can make your own drinks, keep them fresh for months and tap some off every day - without heating and without adding chemical preserving agents.
SWEET
The highest quality screw pump with frequency inverter. It is excellent for the transport of very delicate mediums.
Additional options (additionally payable):
pressure
Specially selected, pure dry yeast for developing the typical varietal aroma profile of fine, high quality Riesling wines. Yeast strain E 68/73 Saccharomyces
Water press (Hydro-press) for fruits, grapes - an universal appliance for extracting juice from grapes, apples, pears and other fruits. Very solid workmanship, high-quality materials and a simple
Seweryn Fabijaniak
expert in the production technology of wines, juices, meads and many other drinks. An experienced advisor in the field of design and machinery of broadly understood fruit and vegetable processing plants.