The Flavy X-Treme filter is recognized on the market for providing the best performance (flow, juice recovery) regardless of the type of sediment. Membrane clogging control and concentration
The Delta Trio range is used to sort destemmed, hand-picked or mechanically harvested grapes. Delta Trio enables to eliminate efficiently vegetal fragments such as leaves, stems pieces, petioles,
Vibrating hoppers Delta AEV/CVE
The vibrating plate hopper enables the reception of hand-picked or mechanically harvested grapes, the effi cient draining of free juices and the grapes
The Flavy ML osmosis unit offers you a whole range of corrective treatments for your musts and wines in response to climatic hazards, technological accidents, organoleptic adjustments,
As a balance between tradition and modernity the Bucher JLB Automated Basket Press eliminates any constraints of the old basket presses. Attractive, movable and space-saving, this press can easily
In the heart of the vinification process, the Delta PMV pumps receive the fresh grapes and are adapted to the transfer of fermented pomace (except for Delta PMV1).
• Smooth,
Destemmers at pendulum swing Delta Oscillys
This destemming process operates without beater shaft nor rotative cage. It uses an ample swinging motion of the one cage to separate the grapes
The Bucher XPro is designed to process whole bunches, destemmed and / or crushed grapes as well as fermented pomace. This grape press is especially dedicated for a selection of qualitative
The Delta DP pump is a peristaltic pump with two functions:
• Smooth, continuous transfer of grapes.
• Quality transfer of wine.
Pump for fresh grapes and
The Delta TRE 300 mobile belt elevator enables:
To feed destemmers, sorting tables, presses, maceration tanks... with fresh grapes.
To feed presses with macerated grapes.
To evacuate
Gentle processing
Poured into the hopper, the grapes are then gradually and gently conveyed according to a pre-set destemming speed. In this zone, the cage has no holes and clusters are
The Bucher Vaslin process of pressing under controlled atmosphere, innovating and patented, guarantees 100% of the pressed juices extracted without oxidation. This thanks to a permanent operation
The device is made of AISI 304 stainless steel. Product entry through the hopper to facilitate product movement. 4 stainless steel legs mounted on the shaft, finished with rubber blades. Food
Fructozym® U
Enzyme complex of pectinase and acid proteaseFructozym® UF is a liquid, concentrated pectolytic enzyme (EC. 3.2.1.15), enriched with arabanase and acid protease.
At
Carbofresh Pro-Inox (ICS 210)
Quality improvement in white an rosé wines
The unique incorporation of fine carbon dioxide bubbles lends freshness and lightness to the flavour and body
Za pomocą szczotki do mulczowania MULTICLEAN XL można usuwać pędy i jednocześnie zwalczać chwasty w obszarze podcienia drzew owocowych bez ingerencji w strukturę gleby.
The manual rinser mod. SMP is designed to rinse empty bottles and jars before the filling operation. Thanks to its compact size and reduced weight, this unit is the essential equipment for
A specialized stainless steel centrifugal pump for transporting hot brew after distillation. Pump housing and impeller made of stainless steel. Stainless steel engine cover. The pump body with the
Seweryn Fabijaniak
expert in the production technology of wines, juices, meads and many other drinks. An experienced advisor in the field of design and machinery of broadly understood fruit and vegetable processing plants.