Safety valve, tank for nitrogen installation. The valve is also designed to protect the wine with an inert gas, in this case nitrogen, without causing an increase in pressure in the tank. The
Professional stainless steel decanter valve for removing wine from the sediment. The tube can be positioned to collect the wine from above the sediment. The valve can be connected to any source
Pump Z25
Description
Self-priming pump enterily made of AISI 304 cast stainless steel, equipped with neoprene impeller, available with or without bypass. Suitable for decantation of
Pasteurizing bath is suitable for the heat treatment of packaged fruit preparations (jam, wafers, herbs) or fermented preparations (vinegar, beer) and pickles. The packaging must be heat resistant
The highest quality screw pump with frequency inverter. It is excellent for the transport of very delicate mediums.
Additional options (additionally payable):
pressure
The manual rinser mod. SMP is designed to rinse empty bottles and jars before the filling operation. Thanks to its compact size and reduced weight, this unit is the essential equipment for
Mash tun, electrically heated, with heating jacket. The double-wall construction in the housing and bottom allows for quick and energy-efficient heating and cooling of the mash.
Polished
The RADIUS D represents a new generation of double-acting weed control equipment in the field of understock treatment.
The heart of the machine is the specially developed proportional valve
6-nozzle filler made of stainless steel 1.4301 / AISI 304. The device will handle a wide range of bottle heights and neck diameters. From 0.25 liter to 5 liter bottle capacity. The pourer is
Seweryn Fabijaniak
expert in the production technology of wines, juices, meads and many other drinks. An experienced advisor in the field of design and machinery of broadly understood fruit and vegetable processing plants.