Large distilleries with a still pot capacity of up to 10 000 liters.
From this manufacturer
A modern column distiller for the production of the highest quality fruit and grain distillates, including: plum brandy, wine spirits, pome fruit distillates - apples, pears, etc.
A modern column distiller for the production of the highest quality fruit and grain distillates, including plum brandy, wine spirits, and pome fruit distillates - apples, pears, etc.
A modern column distiller for the production of the highest quality fruit and grain distillates, including: plum brandy, wine spirits, pome fruit distillates - apples, pears, etc.
Mash tun, electrically heated, with heating jacket. The double-wall construction in the housing and bottom allows for quick and energy-efficient heating and cooling of the mash.
Polished
Centrifugal submersible pump made of stainless steel for pumping fruit pulp (pulp) from barrels with a capacity of 220 l to the distiller. The pump is very handy and easy to use. Can run
A specialized stainless steel centrifugal pump for transporting hot brew after distillation. Pump housing and impeller made of stainless steel. Stainless steel engine cover. The pump body with the
MANUAL BENCH LABELER suitable for self-adhesive labels to be applied on cylindrical containers, equipped WITN ONE SINGLE LABELING STATION for dispensing the front label (or front and back labels
Constant work through the row with machinery or grape harvesters cause soil compaction. This can lead to nutrient deficiency, waterlogging and crop stress the following year. The Bison coulters
Beczki Węgierskiej firmy Boros Oak Barrels są produkowane ze starannie dobranego węgierskiego dębu bezszypułkowego (Quercus Petraea), wyłącznie z wewnętrznej części
JUICE SQUEEZER LINE FOR FRESHLY ORANGE JUICE FOR A PRODUCTION OF 450 LITRES / HOUR
Automatic equipment for industrial processing of oranges to produce freshly squeezed juice using a
Washing system for fruits and vegetables, consisting of sorting grid, washing vessel and chain conveyor. Washing process takes place in the washing area with fresh water shower on the conveyor
Seweryn Fabijaniak
expert in the production technology of wines, juices, meads and many other drinks. An experienced advisor in the field of design and machinery of broadly understood fruit and vegetable processing plants.