UNICOM
STAINLESS TANKS are used in wine-making operations, in food processing, gastronomical, pharmaceutical and chemical industries. The tanks are produced in many versions, shapes and cubic
Stainless steel fermentation tanks for controlled fermentation. In the case of red wines, it is used to carry out malolactic fermentation. The tanks have a jacket for cooling and possibly heating.
Stainless steel fermentation tanks for controlled fermentation. In the case of red wines, it is used to carry out malolactic fermentation. The tanks have a jacket for cooling and possibly heating.
Maceration-fermentation tank equipped with ribbon mixers, gently mixing grape pulp during fermentation-maceration (fermentation with skins), especially of red wines. Mixing is slow and gentle,
Maceration/fermentation tank with maceration of wine, especially red wine. Tank made of stainless steel. Mixer operation controlled automatically. The tank is equipped with a jacket for cooling or
Maceration-fermentation tank equipped with a pneumatic piston whose task is to immerse the cap that is formed during the fermentation of red wines. Immersion is slow and gentle with low mechanical
Maceration-fermentation tank equipped with paddle mixers, gently mixing grape pulp during fermentation-maceration (fermentation with skins), especially red wines. Mixing is slow and gentle, which