Wine

Destiller
Producer: Erbsloh
MaloStar® Terra. Ideal for MLF in red winesMaloStar® Terra helps to achieve exemplary MLFs in red wines. The low formation of diacetyl is coupled with an equally low development of
Producer: Erbsloh
A specially selected calcium carbonate for double salt deacidification. Chemically pure precipitated calcium carbonate E 170,
for double salt deacidification of juice/young wine and
10 Produkt niedostępny
Producer: Erbsloh
VinProtect Comprehensive protection for grapes, must and mash VinProtect provides effective protection against oxidation and ensures aroma and flavour components are stabilised as early as
Producer: Erbsloh
Solution sulfureuse P15 Simple, safe, accurate: liquid sulphurisation, 15% SO2 Sulphuric acid (SO2) is indispensable for successful alcoholic fermentation and for stabilising
105 24 h
Producer: Erbsloh
Granucol® GE Granulated activated carbon for sensory treatment The individual Granucol® types are activated carbon pellets of plant origin. Granucol® is prepared from activated
32 Produkt niedostępny
Producer: Erbsloh
Granucol® FA Granulated activated carbon for colour corrections The individual Granucol® types are activated carbon pellets of plant origin. Granucol® is prepared from activated
252 24 h
Producer: Erbsloh
Highly concentrated and very active liquid pectolytic enzyme specially developed for cold maceration of fruit juices or must. Already starts working at 5 °C. Works very fast: 100 % pectin
251 24 h
Producer: Erbsloh
Plant-derived activated carbon for colour adsorption Akticol FA is an acid-activated, plant-based charcoal specifically developed for decolouration. Akticol FA therefore does not impair
Producer: Erbsloh
Protection against MLF bacteria, alternative to SO2
Fumaric acid inhibits bacteria. Permeation through the lactic acid bacteria cell membrane reduces the intracellular pH in the cytoplasm
Producer: Erbsloh
CompactLees Riddling aid for bottle fermentation of sparkling wine The silicates composition causes rapid agglomeration with the yeast sediment, which optimises the riddling process through
Producer: Erbsloh
HydroGum Bio Organic gum arabic in certified quality Gum arabic (E 414) is a natural product obtained from the dried sap of Acacia seyal. In wine, it acts as a protective colloid, and has
Producer: Erbsloh
e.PVPP Removal of oxidised and phenolic substances e.PVPP can be used for high-impact finings and vegan production processes.   At a glance: Product
MannoComplexe Pure mannoprotein for stabilisation and roundness It contributes to the improvement of tartrate stability and protein stability in wine. Mannoprotein is produced from cell
The containers are made of the highest quality wire. The mesh container is certified for safe stacking and load capacity. A large number of bottles can be transported. Depending on the type of
1 476 48 h
Sparkling wines. Bidules. Diameters: 26, 29, 35
Crown caps for sparkling wines. Available diameters: 26, 29, 35 mm.
Producer: Hobrafilt
Płyty filtracyjne 40x40 cm - ST7 - 0,4 mikrona. Sterylne mikrobiologicznie płyty filtrujące do filtrowania w szczególności przed butelkowaniem. Prezentowane płyty
43 24 h
Semi-automatic table-top machine for seaming aluminium beverage cans.
Easy-to-operate entry-level model.  Electro-mechanical operation Equipped as standard for 0.33 and 0.50
Producer: STHiK
Stainless steel tank for receiving and unloading grapes. Unloading is carried out using a lobe pump with a large cross-section.
Producer: Erbsloh
Tartar stabilization agent (potassium hydrogen tartrate), MannoPure®. MannoPure® is a liquid mannoprotein for stabilizing potassium tartrate.
It is enzymatically extracted from
Producer: Erbsloh
CuproVin is a stabilised aqueous copper sulphate solution, with a tannin-based precipitation complex. CuproVin has been developed specifically to treat even persistent off flavours. CuproVin can
Producer: Erbsloh
Metavin® Opti Special metatartaric acid, perfectly esterified Metavin® Opti’s particular advantages include the extremely stable esterification, which achieves better
Producer: Arnold Holstein
Elektryczny filtr płytowy okrągły ze stali nierdzewnej do filtracji małych ilości destylatów, alkoholi wysokoprocentowych, likierów, win, moszczu
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Konsultant
Seweryn Fabijaniak
expert in the production technology of wines, juices, meads and many other drinks. An experienced advisor in the field of design and machinery of broadly understood fruit and vegetable processing plants.